Hutong, the renowned Northern Chinese restaurant in Dubai, is proud to announce the launch of “A Journey Through Northern China,” an extraordinary culinary series that promises to transport diners to the heart of China’s rich gastronomic heritage. This captivating journey will be available from Monday to Wednesday, 6 PM to 11:30 PM, featuring distinct dishes inspired by various regions of Northern China. Diners will also have the opportunity to order the recently unveiled Millefeuille Series—an exquisite collection of flavours crafted using diverse baking techniques.
The culinary series unfolds with distinct themes inspired by different regions of Northern China:
Monday | Beijing Feast
Features exquisite dishes like Roasted Peking duck with pancakes (Half AED 198 & Whole AED 398), a delectable Steamed Dumpling Platter (AED 108) and a tantalizing Chinese Lantern cocktail (AED 38).
Tuesday | Flavor of Shanxi
Guests may treat their palate to Chilean Sea Bass Red Star Noodles (AED 148) and irresistible Scallop & Prawn Garlic Wontons (AED 48), accompanied by the unique Comfortably Numb cocktail (AED 38).
Wednesday | Xinjiang Homestyle Dinner
An array of culinary delights, including Xingjiang Crispy Lamb Ribs (AED 118) and Spiced Beef Xiao Long Bao (AED 48), paired with the invigorating Dragon Dance cocktail (AED 48).
With each dish meticulously crafted to perfection, this culinary series promises to be an unforgettable odyssey of flavours and traditions.
