Participating in the 11th edition of the celebrated Dubai Restaurant Week, Carna by Dario Cecchini is set to offer a specially curated three-course menu featuring the restaurant’s beloved Italian flavours and cuisines. Slated to take place from April 26th to May 12th, Dubai Restaurant Week promises a gastronomic extravaganza that will captivate the palates of food enthusiasts across the city.
Highlighting Carna’s authentic flavours, the three-course menu begins with delectable and hearty starters. Guests can choose from an array of classic appetisers, such as the crispy Pizzetta Fritta, or experience the delightfulness of Bone Marrow Croquette. For those seeking lighter fare, delve into the wholesome Panzanella Salad or opt for the Grilled Lettuce Salad. For the main courses, the succulent flavours of Grilled Picanha take centre stage, featuring premium Australian Wagyu Beef, perfectly grilled to tender perfection. Guests can also revel in the tender Baby Chicken, perfectly marinated in citrus and topped with a rosemary crisp, or the fresh catch Cod Fish Baccala accompanied by baby potatoes, pearl onions, crispy kale, and finished with Marinara sauce.
Ending the three-course delight on a sweet note, guests can choose from an exquisite selection of desserts. From the decadent Pistachio Fondant featuring luscious decadent pistachio praline and a velvety raspberry namelaka, to the vibrant Red Berries Crostata, where a concoction of buttery sable crust, almond cream, and vanilla ice cream perfectly blends into a symphony of flavour. For those seeking a refreshing finale, a selection of artisanal Gelato and Sorbet offers a taste of authentic Italian confections.
Exclusively available for AED 250, Carna invites food enthusiasts, connoisseurs, and foodies alike to take part in a culinary festivity during Dubai Restaurant Week and experience the very best of the city’s gastronomic offerings.
- Date: April 26th to May 12th
- Price: AED 250 for a three-course meal
- Location: 74th Floor, Carna, SLS Dubai. Visit dubaifoodfestival.com for more information.
- For reservations, please call Phone +971 4 607 0737 or email slsdining.dubai@slshotels.com
