Bombay Borough, the vibrant All-Day Indian Bar & Eatery located in DIFC, Dubai, invites food enthusiasts to experience an exceptional Veganuary. Embracing the global movement towards plant-based living, the restaurant’s existing vegan-friendly a la carte menu hosts several uniquely crafted vegan dishes that showcase the fusion of authentic Indian flavours and a contemporary culinary approach.
Bombay Borough’s assortment of plant-based delights are available throughout the entire year offering plant-based diners a classy dining experience and those looking to take on Indian-inspired vegan dishes all year round.
The restaurant’s vegan offerings include appetizers (smalls), accompaniments and a ‘Big Plate’ to satisfy hearty plant-based appetites. The vegan dishes include:
Smalls:
- Spinach Patta Chaat – Mint foam, tamarind glaze and toasted pecans served with crispy batter-fried spinach – AED 65
- Tandoor Roasted Corn – Flavourful corn rubbed with a tangy Nimbu mirch espuma – AED 65
- Potli Samosa – Intricate samosas made with green peas and potato pouches, pepper salsa and calamansi aioli – AED 65
Big Plates:
- Bombay Lunch Home Curry – Malwani spice, romanesco cauliflower, asparagus and rice paired with noodle crisps – AED 90
Accompaniments:
- Yellow Dal – Slow-cooked lentils with spice tadka (tempered spices) – AED 65
- Steamed Rice – Well-cooked long-grain basmati rice – AED 30
- Banana Leaf Coconut Rice – Rice steamed in creamy coconut milk and served on a banana leaf – AED 35
Guests can either walk in or make a reservation by contacting (+971) 54 995 8296
